1.有关端午节的英语日记 篇一
It's almost Dragon Boat Festival again. Every Dragon Boat Festival, there are many delicious dishes that make my mouth water three thousand feet when I think of them!On the day before the Dragon Boat Festival, my grandmother would put glutinous rice into a basin, fill it with water, and soak the glutinous rice. The next morning, I found that Mi Baobao had absorbed enough water in the basin and became white and fat. Grandma said, this is glutinous rice fermenting! Grandma put the leaves saved last year in the pot and boiled them for a while, then she began to prepare Zongzi.
Grandma surrounded the leaves into a bag, then put the washed glutinous rice and red dates into the bag, then covered the remaining half of the leaves on the rice, and finally tied the Zongzi tightly with string, and a beautiful square red date zongzi was made. In this way, Grandma made many Zongzi. Then, mother put Zongzi into the pot to cook. Finally, the smell of glutinous rice and red dates came out of the pot. I swallowed greedily and asked my mother: "Mom, is Zongzi delicious?" My mother said: "Good soon!" Zongzi was finally cooked. I enjoyed eating sweet, glutinous and glutinous Zongzi with great satisfaction!
In addition to Zongzi, there will be a sumptuous dinner on the evening of the Dragon Boat Festival, including cucumber salad, steamed yellow croaker, braised rice eel, and braised pumpkin with salted egg yolk. Mom clearly said there are five yellows, why is there only four yellows? What is another yellow? I asked my mother, and she said it's realgar wine. It's said that drinking it can ward off evil spirits and avoid toxins. However, my mother also said, "It seems like we can't find realgar wine now, so we'll use yellow wine instead. Anyway, there's also yellow wine, which can also keep us healthy!" While listening to my mother talk about the various customs of the Dragon Boat Festival, I ate a sumptuous dinner, and it was really happy!
I love celebrating the Dragon Boat Festival!
2.有关端午节的英语日记 篇二
Today is the Dragon Boat Festival, and the weather is particularly nice. Our mood is also particularly good because we are going to our grandparents' house to celebrate the festival.When I arrived at my grandfather's place, I saw him hanging a sword like plant on the door. I quickly ran over to help. That thing is slippery next to it, with meat inside, and its shape is one less horizontal than Feng. It's a bit strange. Why are these two horizontal things, one of which is slanted and not flat? I learned from my grandfather that this was to ward off evil spirits.
"Dinner's ready, it's ready!" Someone shouted. We rushed out of the door like a swarm of bees and arrived at the table, grabbing our favorite dishes to eat. Suddenly, Uncle said, "I'm here to test you. Do you know the origin of the Dragon Boat Festival?" After hearing this, I raised my hand and forgot that it was eating now. Everyone laughed, and I was the same. Uncle looked at it and said with a smile; "Wang Congying, let's talk about it." I listened, stood up, cleared my throat, and said: "Today is the Dragon Boat Festival, in memory of Qu Yuan, so the Dragon Boat Festival is also called the Poet's Day. At this time, my cousin Wang Xin stood up and said, "Dragon Boat Festival also has dragon boat racing, hanging wormwood and other customs. Zongzi, which is made of glutinous rice on the outside, is white, indicating that Qu Yuan is innocent, and the red dates inside are red, indicating that Qu Yuan has a patriotic heart." "Correct," my uncle touched my cousin's head and said, "Reward Wang Xin for two Zongzi, and Wang Congying for one Zongzi." Everyone laughed, and the yard suddenly became noisy.
Today is truly a win-win meal, with some eating and some learning.
3.有关端午节的英语日记 篇三
The wind is filled with the aroma of Zongzi, and this refreshing smell hooks my mind. Year after year has passed, but time flies and people's longing for the Dragon Boat Festival cannot be completely erased.The Dragon Boat Festival custom is very fascinating. A thousand years of wisdom and foolishness coexist in a blink of an eye, and a few people have few names. People often wrap many Zongzi to commemorate the patriotic great Qu Yuan.
On the day of the Dragon Boat Festival, in the streets and alleys, people of all ages and genders emit a delicate and harmonious fragrance. Starting from the morning, every household gradually enters the state of the Dragon Boat Festival. I vaguely smelled a faint fragrance in my sleep, and I blinked vaguely, my vision gradually becoming clearer. Recalling that faint fragrance, it should be him who guided me to bid farewell to the sun. I slowly got up, and suddenly, I saw a sachet sliding down my chest. It turned out that the fragrance was only because of it. Then, I saw the simple and exquisite colorful rope on my wrist. Originally, my mother had already tied a series of Dragon Boat Festival symbols for me! Put on your clothes, push open the door, breathe fresh air, and as soon as you look up, you can see a bunch of mugwort at the top of the outer door of my house. Just as I was lamenting that the plan of the day lies in the beauty of the morning, my mother had brought fragrant Zongzi to the table and called me, "Baby, eat Zongzi." I saw that the table was full of three plates of Zongzi. The zongzi leaves, restrained by colorful ropes, had already opened their arms, and the dewy and plump glutinous rice was shining. I couldn't wait to take a small piece of glutinous rice and taste it in my mouth. It was sticky and soft, fragrant and sticky. Eating it in my mouth, it was sweet in my heart. The faces of the family were adorned with happy smiles, and the whole family exuded a peaceful atmosphere.
Good times always pass by hastily, but those happy memories are forever indelible and indelible.
4.有关端午节的英语日记 篇四
Since the beginning of this year, the Dragon Boat Festival will have a holiday. I'm really happy that I can relax at home and have a happy Dragon Boat Festival. My mother lived here this year. Before the Dragon Boat Festival, she bought me reed leaves and rice. She told me to practice and make Zongzi for the Dragon Boat Festival. I admit that I am a lazy person. It seems that I am not interested in housework. In fact, my mother has taught me to make Zongzi a long time ago, but she is lazy and never wants to do it. So I still want to eat it made by my mother. I don't want to do it myself. It's near the Dragon Boat Festival. My mother's teeth begin to hurt, and she doesn't want to do it again. When I lived here, I said I would go home. I didn't trust my family. I advised my mother, but she insisted on leaving. If she had no choice, she went back.The day before the Dragon Boat Festival, my mother called me and asked me whether I had made Zongzi or not. How was the cooking? Hehe, I told my mother that I had not made it yet, because I had to go to work, my mother said, I knew you were lazy, so I couldn't do it at night. It was too lazy, and I didn't want to do it. I smiled and said it was OK. Anyway, I would have a rest tomorrow and the day after tomorrow, and I would definitely be able to do it.
On the day of the Dragon Boat Festival, I started to make Zongzi. At the beginning, I thought I would definitely be bored with such a job. But when I finished everything and started to make it, I thought it was also a very interesting thing. When I watched those reed leaves and rice slowly become Zongzi from my fear, I also realized the joy of labor.
According to my mother's method, I wrapped Zongzi without much trouble. I was very excited. Although I could wrap it, it was really the first time to cook it. I cooked some with a pressure cooker and some with an electric rice cooker. After cooking, I found that the original cooking was different. The electric plate cooker was slightly harder. I called my mother to ask for advice. In fact, life is also a teacher, which will teach you a lot. From it, I learned that no matter how small things are, or how insignificant things you think, you need to try. Slowly accumulate experience. Don't be good at small things. Why, I know this matter must be practiced!
This Dragon Boat Festival is very happy!
5.有关端午节的英语日记 篇五
Today is the fifth day of the fifth lunar month, the Dragon Boat Festival. Every year during the festival, my aunt would pack a lot of delicious food. Sweet big jujube Zongzi for us to eat, especially my mother and I love to eat. You can also communicate with your elders. Sisters gather at grandma's house to have a meal and celebrate the Dragon Boat Festival in a lively manner! But this year, it's not as lively anymore. Because my uncle and aunts went out to make money, and my uncle and sister also went out to play, leaving only our family of three and our grandparents. It appears very desolate.Early this morning, I had already made honey dates and zongzi for my mother to eat, but to my surprise, my mother was busy doing housework. At noon, my dad cooked a table of good food and called for my grandparents to come over for dinner, but there was no lively atmosphere!
In the afternoon, my mother took me and my grandmother to go out for a stroll in order to make the Dragon Boat Festival no longer boring. We first went to the food market, but we didn't see half of the leaves. I was disappointed when we went to buy Zongzi, but there was no jujube. My mother comforted me and said, "Next time I see Zongzi, I will definitely buy you jujube!" My mood was better after hearing this. Mom took us to Hejiafu Supermarket after visiting the clothing store, and also bought us some delicious food on the way. After coming out of the supermarket, we had already returned with a full load.
After returning home, I missed my uncle, my aunt and my 4-year-old sister very much, so I chatted with them on the Internet. My aunt smiled and said to me that I would eat a lot of jujube Zongzi for the Dragon Boat Festival next year, so that I could eat enough. Although we were not able to celebrate the Dragon Boat Festival together this year, we were still able to meet them online and it was also very happy.
My uncle and aunt have made an agreement with me that they will definitely come back to celebrate the Dragon Boat Festival next year!
6.有关端午节的英语日记 篇六
Dragon Boat Festival has many customs, such as eating Zongzi, dragon boat racing, etc. In my mother's hometown, there is a custom of "inserting Cornus officinalis" in Sanming.Zhuyu is a type of grass, which is thin and long, and also green. During the Dragon Boat Festival, local elderly people will plant a trend of dogwood on both sides of every door in their homes, in order to seek divine blessings and safety.
Once during the Dragon Boat Festival, our family returned to Sanming. That day, I saw my grandfather and grandmother planting Cornus for the first time. My grandfather brought a long ladder and set it up next to the door. He carefully took out a handful of Cornus officinalis, bowed to the heavens, muttered words, and slowly climbed up the ladder. Finally, Grandpa carefully searched for the crack by the door, and once he found it, he inserted the piece of Cornus officinalis into it and then came down.
We and our grandfather were proudly gazing at the dogwood trees that we had carefully inserted on the doors, big and small, from a distance. The gentle breeze blew by, and the dogwood beside the door swayed its body gently in the breeze, as if laughing and saying to us, "Don't worry! I will definitely bless everyone with peace!"
This is one of the customs of the Dragon Boat Festival in my hometown, which is to plant Cornus officinalis. However, with the progress of this era, fewer and fewer people will want to insert Zhu.
So, I suggest to everyone: everyone should maintain this tradition and pass down the ancient and long-standing customs from generation to generation.
7.有关端午节的英语日记 篇七
The Dragon Boat Festival is coming soon, giving me a feeling of looking back in the dark. Yesterday, I suddenly saw many withered mugworts and calamus at the door of a family. Without much thought, I thought it was a long time since the Dragon Boat Festival.The memory of last year's Dragon Boat Festival is still as clear, and in the blink of an eye, it has been another year. I only remember that last year the Dragon Boat Festival was almost asleep. I woke up very late in the afternoon and was hungry. I found there was a Zongzi beside the bed, so I grabbed it and ate it. It was also a Dragon Boat Festival. Later I found that Zongzi was not for me. The Dragon Boat Festival the year before last seems to have not even eaten Zongzi, so it passed.
This was completely impossible when I was a child. I particularly enjoyed celebrating the Dragon Boat Festival when I was young. Grandma always boiled a lot of eggs, wrapped a lot of Zongzi, steamed a lot of buns. Now it seems that those buns are very strange in shape and color, but they taste very good. We always bring a lot of cooked eggs to play with - that is, we use our own eggs to collide with others and see who is hard. If we win, it will be very fulfilling. Now thinking about it, where can we eat so many salted eggs? Most of them are wasted.
The Dragon Boat Festival seems to be inseparable from the pattering rain. Every time during the Dragon Boat Festival, I bring an umbrella, a few yuan given by my grandmother, full of expectations, and a few friends to go to the back street to watch dragon boat races. Actually, watching the game is very secondary. What's important is that you can buy a lot of food on the road, including popsicles and peaches. And the most important thing is to pass by Xia Zhu's house, sneak a few fierce glances, and be happy for a few days. The joy of childhood can be as simple as this.
I remember when I took the high school entrance exam, it was after the Dragon Boat Festival, and my mother also came back before the exam. This is one of the memories of the few holidays I have spent with my mother besides the Spring Festival. And it was during that time that I actually fell ill, which made my mother anxious.
In the blink of an eye, it will be the Dragon Boat Festival again. If I could carry a few yuan in my pocket, hold an umbrella in my hand, and hold some steamed buns made by my grandmother, I would feel so happy in my heart. I really want to revisit my hometown again, watch a dragon boat game, and get soaked in the soup.
8.有关端午节的英语日记 篇八
The Dragon Boat Festival came to our house with a light step. Yesterday, my mother brought back two boxes of Zongzi. I licked the saliva on my mouth and said, "Mom, let's eat Zongzi tonight." "Little greedy cat." My mother replied with a smile on her face.Early in the morning, my sister and I got up early and sang loudly: "May 5th is the Dragon Boat Festival. It's the Dragon Boat Festival. Insert wormwood leaves, bring sachets, eat Zongzi, sprinkle sugar, and launch the dragon boat happily." My mother came out of the kitchen with some Zongzi in her hands, and let us choose what stuffing to eat. I chose three Eight Treasures and two Bean Paste. And for my sister, she opposed me and chose three bean paste and two eight treasures. I also remembered that last year, when the Dragon Boat Festival was celebrated, my deskmate told me that they all ate Zongzi with pork stuffing, and seldom ate Zongzi like Babao. I haven't eaten pork yet, so I picked up two pieces of pork casually. Mom suddenly smiled and said, "Why don't we put a date on it? Whoever eats the date Zongzi can make a wish today, and it can be realized that day." After that, we all applauded.
After a while, one by one Zongzi came out of the pot, and we rushed to the table like bees. Sister pondered for a moment, touching this one and then that one with her hand. As for me, I touched my head with my hands and stared at the Zongzi on the table. In the end, I decided to take the smallest one and started eating it wolf down, hoping that the tempting jujube would appear in my mouth. However, when I took the last bite, I didn't even see the skin of a honey jujube. I sighed in despair. I had already known to eat slowly. I didn't even taste the Zongzi when I didn't eat dates. "Yeah. I'm eating dates." We saw that the "baby" was in my sister's hand. She quickly raised her hand and said, "My wish is to buy me beautiful clothes, but I can't buy a skirt." Sister was so funny, and my parents and I couldn't stop laughing.
Although we were unable to visit the dragon boat competition this Dragon Boat Festival (due to the upcoming final exams and a lot of homework), and I didn't get any new clothes, we all had a very happy day today.
9.有关端午节的英语日记 篇九
"Who said the Dragon Boat Festival? It has been rumored that Qu Yuan was the one who celebrated it all along. It is worth laughing at the vastness of the Chu River and cannot wash away the injustice of straight ministers." The Dragon Boat Festival is coming soon, and I believe everyone still remembers the situation of celebrating it last year vividly! Now let me introduce the Dragon Boat Festival in my hometown!My hometown - Yongchang, located in the northwest of our country, is an ancient city with a long history, but now it is only a small town with very little knowledge. There, people pay attention to the magnificent clouds in the morning and evening, the wind, flowers, snow, and moon in the four seasons, and do not pay much attention to the small Dragon Boat Festival; Here, people yearn for the bustling lights, wine and greenery of the city, the extravagance of life, and overlook the small towns. They all like the beautiful things in their hearts, but they don't know that in this border town, the Dragon Boat Festival is also lively and extraordinary.
The Dragon Boat Festival customs in my hometown can be described as diverse. Insert Cornus officinalis. In the days leading up to the Dragon Boat Festival, people made a branch of Cornus (or a willow stick) and inserted it on the lintel, which is said to drive away demons and evil spirits. Wear incense bags. Adults sew cloth into small cloth bags and wrap herbs such as Artemisia argyi, Atractylodes macrocephala, and Banlangen in them, allowing children to wear them under their necks or tie them around their waist, which can enhance immunity. Due to water scarcity, my hometown is not like places like Jiangnan where dragon boats are rowed. In my hometown, the most typical custom is to eat Zongzi (some places eat oil cake). Wash the glutinous rice, add a bag, use brown leaf treasure to form a triangle cone, steam it, and it will become a fragrant and sweet Zongzi. When eating Zongzi in Yongchang, we should pay attention to sacrificing Qu Yuan and ancestors before eating.
I like Zongzi best. Every Dragon Boat Festival, I always have to eat enough until I can't eat anymore. Zongzi made by my mother is very delicious. Gently tear up the brown leaves, and then reveal the white and tender Glutinous rice cakes. I can't help eating it. The sweet juice overflows into my mouth, and it feels wonderful. People who truly loved once are far more likely to love again. I am used to eating Zongzi made by my mother. When I eat other people's Zongzi, I always feel a little dry, not as sweet and tender as my mother's.
10.有关端午节的英语日记 篇十
Today is the fifth day of the fifth lunar month, which is a traditional festival of our Chinese nation - the Dragon Boat Festival. On this day, various celebration activities will be held across the country.Listen to my mother, there is another story about the origin of the Dragon Boat Festival. It is said that it was to commemorate Qu Yuan, the great loyal minister of the ancient Chu state. He died when he threw himself into the river. Local residents came to rescue him, but they didn't catch him for a long time. People threw Zongzi into the river to feed fish, which gradually became a custom. The Dragon Boat Festival also has the custom of eating Zongzi and racing dragon boats.
We also have the custom of eating Zongzi, hanging wormwood and pasting gourds. This year's Dragon Boat Festival, my mother and I pasted exquisitely crafted gourds and hung mugwort on the door. I heard that this can ward off evil spirits.
Today's food is Zongzi. Grandma wanted to make Zongzi. I hurried to watch it and couldn't wait to help. Previously, I saw two kinds of Zongzi, one is made of bamboo leaves, the other is made of bamboo tubes. Zongzi stuffing is also varied, including red dates, bean paste, fruit and meat. These fillings are sticky, sweet and delicious.
Grandma prepared red dates and bean paste filling today, both of which are my favorite foods. Grandma first rolled the bamboo leaves into a cone, then put the soaked red dates or bean paste stuffing into it, and then put some rice. Then she wrapped the bamboo leaves, and then tied the Zongzi with string. In this way, many dumplings were wrapped continuously. I also learned how to make a bag. It took me a long time to make one. Although it looks ugly, I thought that I would soon eat my own Zongzi, and I was very happy!
When Zongzi was wrapped, Grandma brought the pot, added half a pot of water, and put Zongzi into the pot to boil. Zongzi was boiled for half an hour, and then it was stuffy for half an hour after the ceasefire. The fragrant and hot Zongzi finally came out of the pot. Mom also carefully prepared a sumptuous table of dishes. After dinner, the whole family sat around the table, eating the sweet and delicious Zongzi, and everyone was smiling happily.
This year's Dragon Boat Festival, I feel very happy. I not only understand the origin of the Dragon Boat Festival, but also learned to make Zongzi and eat delicious Zongzi.
