1.2023年下半年英语四级翻译练习 篇一
翻译原文：大学教育是人类文明的体现，大学教育水平则反映社会的文明程度。中国的大学教育近些年快速发展，有助于普及高等教育。大学的数量和大学生的人数增长迅速，在2010年，在校大学生人数就已经达到了3000万。大学教育为社会培养了大量的专业人才，他们是国家未来发展的核心动力，因此，大学教育极大地促进了社会的进步。但中国的大学教育也面临着不少的问题，如专业设置不合理、教学质量下降、毕业生就业难等。
重点词汇：
体现 embodiment
文明 civilization
普及 popularize
培养 cultivate/foster
核心动力 motive force
专业设置 specialty set-up
就业难 tough employment situation
参考译文：
University education is an embodiment of human civilization, and the level of university education reflects the degree of social civilization. University education in China booms rapidly in recent years, which helps to popularize higher education. The numbers of universities and undergraduates surge quickly. In 2010, there were already 30 million undergraduates at college. University education has cultivated a substantial number of professionals for society, who are the core motive force of a country’s future development; thus it promotes social advancement remarkably. But some issues are also bothering university education in China, such as the unreasonable specialty set-up, the declining teaching quality as well as the tough employment situation of graduates.
2.2023年下半年英语四级翻译练习 篇二
1、青奥会原文：青年奥林匹克运动会是专为全世界青年人设立的综合体育赛事。第二届夏季青年奥林匹克运动会于2014年8月16日至28日在南京举行。本届青奥会的口号是“分享青春 共筑未来”;寓意全世界青年人在奥林匹克精神感召下，欢聚一堂，相互切磋，相互鼓励，增进友谊，共同成长。吉祥物创意来自雨花石，意为提倡自然、运动、健康、快乐的生活方式;会徽将南京明城墙城门和江南民居轮廓组合在一起，勾勒出“NANJING”字样，寓意青春之门。
2、七夕节
原文：自上世纪90年代后期起，七夕节(the Double Seventh Festival )开始被称为“中国的情人节”。这个节日可以追溯到汉朝，当时对恋人、女孩都是个特殊的日子。 这天，女孩会举行仪式，向织女(Zhinv)乞求智慧、技艺和美满婚姻，所以七夕节还被称为“乞巧节(the Begging for SkillsFestival)”。如今，一些传统习俗已经弱化。人们现在把七夕节当作浪漫的情人节来庆祝，尤其是在年轻人中间。
参考译文：
Youth Olympic Games
Youth Olympic Games, a comprehensive sports event, is designed for young people all over the world. The second summer youth Olympic Games was held from August 16, 2014 to 28 in Nanjing. Its slogan is "Share the youth, Build the future”, which means the young people around the world in the Olympic spirit, get together and play each other, encourage each other, enhance friendship and grow up together. Its Mascot comes from rain flower stones, advocating a lifestyle of natural, sports, healthy and happy; Its emblem will outline NANJING Ming city wall gate and folk houses together, with the idea of the gate of youth.
Double Seventh Festival
The Double Seventh Festival has been called Chinese Valentine’s Day since the late 1990s. The festival can be traced back to the Han Dynasty. It was then a special day not only for lovers, but also for girls.Girls would hold a ceremony to beg Zhinv for wisdom, skills and a satisfying marriage. So it is also called “the Begging for Skills Festival”.Today some traditional customs have been weakened. Now the festival is celebrated as a romantic valentine’s day, particularly among young people.
3.2023年下半年英语四级翻译练习 篇三
1、八大菜系原文：中国一个幅员辽阔、资源丰富、历史悠久的多民族国家，每个民族都有其独特的丰富菜肴。地域菜系在地理环境、气候、文化传统、民族风俗和其他因素的影响下经过悠久历史的发展已经成形。最有影响力、代表性的是鲁、川、粵、闽、苏、浙、湘、徽菜系，这八种被人们称为“八大菜系”。中国的“八大菜系”是以多种多样的烹饪方法区分的，各有其长处。
2、中国茶文化
原文：中国是一个文化历史悠久的(time-honored)国度，也是一个礼仪(ceremony anddecorum)之邦。每当客人来访，都需要泡茶给客人喝。在给客人奉茶之前，你应该问问他们都喜欢喝什么类型的茶，并采用最合适的茶具奉上。奉茶期间，主人需要仔细留意客人的茶杯里的茶量。通常，若是用茶杯泡的茶，在茶喝完一半之后就应该加开水，这样，茶杯就一直都是满的，茶的芳香(bouquet)也得以保留。
3、功夫茶
原文：功夫茶(Gongfu tea)不是一种茶叶或茶的名字，而是一种冲泡的手艺。人们叫它功夫茶，足因为这种泡茶方式十分讲究：它的操作过程需要一定的技术，以及泡茶和品茶的知识和技能。功夫茶起源于宋朝，在广东的潮州府(今潮汕地区)一带最为盛行，后来在全国各地流行。功夫茶以浓度(concentration)高著称。制作功夫茶主要使用的茶叶足乌龙茶(Oolongtea),因为它能满足功夫茶色、香、味的要求。
4、筷子
原文：筷子(chopsticks)是中国古人发明的一种具有鲜明民族特色的进食工具(tableware)，是反映中国饮食文化特色的重要组成部分。中国人使用筷子的历史可追溯到商代，距今已有三千多年。筷子可谓是中国国粹，既轻巧又灵活，在世界各国餐具中独树一帜，被西方人誉为“东方的文明”。凡是使用过筷子的人，不论中国人或是外国人，都因其使用方便、物美价廉而赞叹不绝。
参考译文：
Eight Major Cuisines
China is a time-honored multi-ethnics nation with a vast territory and abundant resources, and every ethnic group has its unique abundant dishes. Regional cuisines have taken shape after long-history evolution under the influence of geographical environment, climate, cultural tradition, folk customs and other factors. The most influential and representative ones are Lu, Chuan，Yue, Min, Su，Zhe, Xiang and Hui Cuisines, which are commonly known as “Eight Major Cuisines”. Dishes in the “Eight Major Cuisines”in China are characterized by diversified cooking skills, with each having its strong points.
Chinese Tea Culture
China is a country with a time-honored civilization and also a land of ceremony and decorum.Whenever guests visit, it is necessary to make and serve tea to them.Before serving tea, you may ask them for their preferences as to what kind of tea they fancy, and serve them the tea in the most appropriate teacups.In the course of serving tea, the host should take careful note of how much water remains in the guests’cups.Usually, if the tea is made in a teacup,boiling water should be added into the cup when half of the tea in it has been consumed; and thus the cup is kept filled and the tea retains the same bouquet.
Gongfu tea
Gongfu tea is not one kind of tea or the name of tea,but a skill of making tea.People call it Gongfu tea for the reason of its exquisite process. The operational procedures require certain techniques, knowledge and skill of brewing and tasting tea. Gongfu tea originated in the Song Dynasty and prevailed mostly in Chaozhou Guangdong Province(Now: Chaoshan Area). It later became popular around the nation. Gongfu tea is famous for its high concentration. Oolong tea is mainly used in making the Gongfu tea because it can meet the requirements of color, flavor and taste of the Gongfu tea.
The Chopsticks
Chopsticks, invented by ancient Chinese people, are a kind of tableware with distinct national features, being an important component that reflects the characteristics of Chinese diet culture.The history of using chopsticks in China dates back to the Shang Dynasty, more than3,000 years ago.Chopsticks, the quintessence of Chinese culture, whose lightness and flexibility develop a school of its own among various tableware all over the world, are praised as "Eastern Civilization" by the westerners.All those people who have ever used chopsticks, no matter Chinese or foreigners, marvel at their convenience, excellent quality and reasonable price.
